Medallion Series »

The Medallion Series is sleek and streamlined, but pack the kind of raw power that makes a hotel/resort kitchen perform at top speed. American Range heavy-duty hotel equipment can easily accommodate the unique and specific work-load requirements of any commercial or industrial kitchen.

Heavy-Duty Medallion series are nicely appointed with features like: heavy-duty stainless steel front and sides, 6” adjustable legs, and 1.25” front gas manifold. There are many possible combinations to suite your needs, including multiple burners; standard, convection, and innovection ovens; char-broilers; griddle tops; fryers; infra-red broilers; and filler units. These pieces can be combined to create an efficient kitchen environment for your business.

We are equipped to design a custom kitchen solution to fit your cooking needs and space requirements. Call us and speak to one of our helpful product specialists to discuss how the American Range Medallion Series can serve you.

Standard Equipment Line »

The standard line of American Range heavy-duty cooking equipment is designed to meet and exceed your requirements. American Range is committed to ensuring high quality professional products that deliver high BTU. Choose from the many product offerings to suit the needs of your business. As always, we welcome your questions and encourage you to call our product specialists if you need more information or would like to place a special order.

Burner Oven Ranges	Standard Ovens	Infra-red Broilers
Convection Ovens	Deep Fat Fryers	Char-broilers
Griddles	Stock-pot Stoves	Chicken Rotisseries