American Range Heavy Duty Restaurant Equipment was designed for continuous rugged use and performance. All the latest technology is incorporated to give you the best value for your money. American Range: Setting higher standards in the commercial cooking equipment industry.

• Two Heavy duty 3-Ring burner
• Stainless steel rugged exterior body
• Total BTU: 180,000 BTU
• One year parts and labor warranty

Standard Features:

• Constructed of stainless steel
• Heavy duty cast-iron grates
• Double construction 2 units in one cabinet
• Dual control valves, one for the inner and middle rings, one for the outer ring
• Stainless steel standing pilot for instant ignition
• Chome-plated 6" steel legs with with 3" adjustable bullet feet
• 6" casters available, choose in options below
• Full width removable stainless steel crumb tray

*Must specify type of gas and elevation if over 2000 ft. when ordering.