List Price: 905.00

Anvil's deep fat fryers are designed to create a delicious variety of crisp fried food with minimum fuss. Delight your customers with french fries, chicken, fish, seafood and more. Safe and Durable.

• Ideal for Restaurants, Fast Food and Pubs.
• Dual Tanks: two separate tanks with two baskets each.
• Variable Heat control from 122-374 degrees F.
• Reaches frying temperatures fast and recovers quickly between loads.
• Automatic Cut-off at 390 degrees F to prevent oil fire.

• Double pan separation of food types or use one pan when slow and both when busy.
• Hinged element boxes with 2 stage locking mechanism.
• Pilot light indicates when elements are energized.
• Lift-out, one piece stainless steel tanks with carrying handles for easy cleaning.
• Micro switch disconnects power when element box is removed.
• All Anvil equipment comes with a One Year Warranty on components and defective workmanship.
• Dual unit comes with two 220V plugs.

*Image is a representation. Actual product may vary based on model, size, and options selected.